I finished this the other day, no title comes to mind yet. Any thoughts?
The last few days haven't been spent in the studio, but have been in the kitchen instead. I've been making soups. Soup and cold weather go hand in hand, don't they?
Yesterday was Mushroom Barley and today a White Navy Bean is simmering on the stove.
I'm trying breads too...don't know about this venture! I tried Rye this afternoon and had a heck of a time kneading it. You'd think with my ceramics background (wedging clay) that I'd have the touch. The final word will be when the bread is out of the oven and being sampled.
There is sentiment attached to the idea of making bread. My dad made wonderful breads. Last year when he moved to the nursing home while cleaning out his apartment, I took home his bread books.
My daughter Meg (the one going to Culinary School for her Advanced Pastry Arts Degree) spent much of this fall learning about and making breads. At home and at school. Watching her work with bread was another piece into my breadmaking foray. The other day I pulled out the books. While leafing throught the recipes and his notes, I figured it's time to try. Today is Rye Bread, soon I'll try his cinnamon bread---mouthwateringly the best he made!!
One of these days I'll bring him some bread. Ideally...edible and delectable!
By the way, a movie I enjoyed recently...JUNO. Loved it!
El Segon Muntanyar de Jávea
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"El Segon Muntanyar de Jávea" Óleo sobre tela de 46 x 38 cm / Pintor
Alejandro Cabeza 2014 /* Style Definitions */ table.MsoNormalTable
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10 years ago